Viognier
Vee-oh-NYAY
Viognier is a white wine from Spain, known for its pale golden color and rich, aromatic taste.
Fruity notes
Body
Tannins


- Origin
Spain
- Grapes
- Viognier
- Category
- Still
- Colour
- White
- Primary Flavours
- apricot, honey, jasmine
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- $ - $$
Last update: January 5, 2025
Information
Viognier is a white wine from Spain, known for its pale golden color and rich, aromatic taste. This wine has a delicate aroma of peach, apricot, and a hint of floral notes. On the palate, it is medium-bodied with flavors of ripe fruit, honey, and a smooth, lingering finish. Viognier pairs perfectly with seafood, poultry, and creamy pasta dishes. Its rich, fruity nature makes it a versatile wine that complements both casual and elegant dining experiences.
Fun facts
Unlike its French counterparts, Spanish Viognier tends to exhibit a richer, creamier mouthfeel with tropical notes like pineapple and lychee, often influenced by the region’s sun-drenched vineyards and innovative winemaking techniques.
Gastronomy
Main
Snacks & Appetizers
- Berry Assortment
- Bruschetta
- Cream dessert
- Hummus and Pita Chips
- Paté
- Tapas Platter
This wine is perfect with
Viognier pairs beautifully with "Spicy Thai Curry," the wine's aromatic profile balancing the heat, or try it with "Roast Chicken," where its richness complements the meat.
This wine can be drunk without food

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