Vehr-DEH-hoh
Verdejo is a white wine from the Rueda region in Spain, known for its pale straw color and fresh, fruity taste.
Fruity notes
Body
Tannins
Verdejo is a white wine from the Rueda region in Spain, known for its pale straw color and fresh, fruity taste. This wine has a delicate aroma of citrus, green apple, and a hint of floral notes. On the palate, it is light-bodied with crisp acidity and flavors of lemon, lime, and a subtle herbal finish. Verdejo pairs perfectly with seafood, salads, and light appetizers. Its light, refreshing nature makes it a versatile wine that complements both casual and elegant dining experiences.
Verdejo, one of Spain’s oldest white grapes, is known for its refreshing style. In Rueda, it’s often served during traditional tapas nights, showcasing its perfect balance with Spanish cuisine.
Verdejo is excellent with "Fried Fish," the wine's crispness cutting through the richness, or pair it with "Grilled Vegetables," where its acidity enhances the dish.
This wine can be drunk without food
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