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Macabeo (Viura) is a white wine from various regions in Spain, known for its pale straw color and fresh, fruity taste.
Fruity notes
Body
Tannins
Macabeo (Viura) is a white wine from Spain, known for its pale straw color and fresh, fruity taste. This wine has a delicate aroma of citrus, green apple, and a hint of floral notes. On the palate, it is light-bodied with crisp acidity and flavors of lemon, lime, and a subtle mineral finish. Macabeo pairs perfectly with seafood, salads, and light appetizers. Its light, refreshing nature makes it a versatile wine that complements both casual and elegant dining experiences.
Also known as Viura, Macabeo is widely used in white Rioja and cava. Its fresh and zesty character makes it a favorite for summer aperitifs in Spain.
Macabeo (Viura) pairs well with "Seafood Salad," the wine's freshness complementing the ingredients, or enjoy it with "Light Pasta Dishes," where its crispness balances the flavors.
This wine can be drunk without food
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