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Riesling
REEZ-ling
Riesling from Australia is light yellow with flavors of peach and apricot, and a touch of minerality.
5/5
Fruity notes
3/5
Body
1/5
Tannins
REEZ-ling
Riesling from Australia is light yellow with flavors of peach and apricot, and a touch of minerality.
Fruity notes
Body
Tannins
Riesling from Australia is light yellow with flavors of peach and apricot, and a touch of minerality. It's light-bodied with a bright acidity. Pairs well with spicy dishes and desserts. Ideal for a summer picnic.
Australian Rieslings can age for decades, developing rich honeyed aromas. A 1971 Riesling from Clare Valley once made headlines for its incredible complexity even after 40 years!
Riesling is perfect with "Spicy Thai Curry," where the wine's acidity and slight sweetness balance the heat, or enjoy it with "Grilled Shrimp," where its freshness enhances the seafood.
This wine can be drunk without food
Muscadet is a white wine from the Muscadet region in the Loire Valley, France. It has a pale straw color and a light, crisp flavor.
Müller-Thurgau is a white wine often found in the Rheinhessen region of Germany. It has a light straw color and a fresh, fruity taste.
Riesling from New Zealand is pale yellow with flavors of lime and green apple, and a touch of minerality.
Furmint is a white wine grape variety primarily grown in the Tokaj region of Hungary.
Tokaji Szamorodni is a wine from Hungary, made from Furmint and Hárslevelű grapes from the Tokaj region.
Australia