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  6. Côtes du Rhône Rouge

Côtes du Rhône Rouge

COHT dyoo ROHN ROOZH

Côtes du Rhône Rouge is a red wine from the Côtes du Rhône region in the Rhône Valley, France.

Fruity notes
3/5
Body
3/5
Tannins
4/5
Côtes du Rhône Rouge
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Characteristics

Origin
FRFrance
Grapes
Cinsault, Garnacha, Mourvedre, Syrah
Category
Still
Colour
Red
Flavours
black pepper, blackberry, leather, oak
Sugar
Dry
Serve
Room temperature (13-20°C)
Strength
From 11 to 16°
Age
up to 5 years
Price
$

This wine is also named: Grenache, Syrah, Mourvèdre

Last update: January 6, 2025

Information

Côtes du Rhône Rouge is a red wine from the Côtes du Rhône region in the Rhône Valley, France. It has a deep ruby color and a robust flavor profile. The bouquet includes notes of red and dark berries, such as cherry and blackberry, with hints of spice and herbs. On the palate, it is medium-bodied with smooth tannins and flavors of ripe fruit, black pepper, and a touch of earthiness. This wine pairs wonderfully with grilled meats, sausages, and hearty stews.

Fun facts

The stony soils of the Southern Rhône, known as galets roulés, retain heat from the sun during the day and release it at night, helping grapes ripen fully. This contributes to the bold flavors and balanced acidity characteristic of Côtes du Rhône Rouge.

Gastronomy

Main

  • Beef
  • Burgers
  • Grilled Vegetables
  • Mushrooms
  • Pizza
  • Sausages
  • Spicy and Herbal
  • Tomato sauce based

Snacks & Appetizers

  • Berry Assortment
  • Chocolate Desserts
  • Crackers
  • Meat Platter
  • Nuts
  • Olives
  • Pickles

Perfect with

Côtes du Rhône Rouge is a fantastic match for "Coq au Vin," where the wine's spiciness and depth complement the braised chicken, or try it with "Sausage and Lentils," which pairs well with its fruitiness.

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