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  6. Khvanchkara

Khvanchkara

Khvahntch-KAH-rah

Khvanchkara is a semi-sweet red wine from the Racha region in Georgia with a fragrant aroma of ripe berries.

Fruity notes
5/5
Body
5/5
Tannins
3/5
Khvanchkara
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Characteristics

Origin
GEGeorgia
Grapes
Alexandrouli
Category
Still
Colour
Red
Flavours
black pepper, cherry, chocolate, strawberry
Sugar
Semisweet
Serve
Cold (7-13°C)
Strength
From 11 to 16°
Age
up to 5 years
Price
$ - $$

Last update: January 5, 2025

Information

Khvanchkara is a semi-sweet red wine from the Racha region in Georgia. This wine has a fragrant aroma of ripe berries, such as raspberry and cherry, with a hint of floral notes. On the palate, it is medium-bodied with smooth tannins and flavors of fresh fruit, honey, and a long, sweet finish. Khvanchkara pairs perfectly with desserts, soft cheeses, and fruit-based dishes. Its sweet, fruity nature makes it a delightful choice for both casual and special dining experiences.

Fun facts

Khvanchkara is a semi-sweet red wine with royal roots — it was reportedly a favorite of Joseph Stalin, who often served it at state banquets.

Gastronomy

Main

  • Beef
  • Chinese cuisine
  • Grilled Vegetables
  • Kebab
  • Lamb
  • Meat balls
  • Mexican cuisine
  • Mushrooms
  • Pizza
  • Salted and Smoked Meat
  • Sausages
  • Spicy and Herbal

Snacks & Appetizers

  • Berry Assortment
  • Chocolate Desserts
  • Crackers
  • Fruit Platter
  • Meat Platter
  • Nuts
  • Paté

Perfect with

Khvanchkara pairs wonderfully with "Roast Duck," the wine's semi-sweet and fruity profile complementing the rich meat, or try it with "Blue Cheese," where its sweetness balances the tangy flavors.

Perfect on its own

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