Gahr-NAH-chah
Garnacha (Grenache) is a red wine from Spain, known for its deep ruby color and rich, fruity taste.
Fruity notes
Body
Tannins
Garnacha (Grenache) is a red wine from Spain, known for its deep ruby color and rich, fruity taste. This wine has a bold aroma of red and dark berries, such as raspberry and blackberry, with hints of spice and herbs. On the palate, it is medium-bodied with smooth tannins and flavors of ripe fruit, black pepper, and a long, fruity finish. Garnacha pairs perfectly with grilled meats, stews, and aged cheeses. Its robust, fruity nature makes it a versatile wine that complements both casual and elegant dining experiences.
Garnacha (Grenache) is one of Spain's oldest grape varieties, with roots tracing back to the 12th century in Aragón. While traditionally used for bold dry reds, modern winemakers have experimented with semi-sweet styles to highlight its natural fruitiness.
Garnacha is perfect with "Ratatouille," the wine's fruitiness and softness enhancing the vegetable stew, or enjoy it with "Grilled Meats," where its spiciness complements the flavors.
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