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Chenin Blanc Semi-Dry
Shen-in BlahNk
The wine made from Chenin Blanc grapes is typically crisp and refreshing, with flavors of green apple, pear, and citrus.
3/5
Fruity notes
2/5
Body
1/5
Tannins
Shen-in BlahNk
The wine made from Chenin Blanc grapes is typically crisp and refreshing, with flavors of green apple, pear, and citrus.
Fruity notes
Body
Tannins
Chenin Blanc is a white wine grape variety that is widely grown in United States. The wine made from Chenin Blanc grapes is typically crisp and refreshing, with flavors of green apple, pear, and citrus. It can be dry or off-dry, and sometimes even sweet. Chenin Blanc wines from United States are known for their bright acidity and subtle mineral notes, making them a perfect pairing for seafood, salads, and lighter fare. Some popular regions in United States for Chenin Blanc production include California and Washington State.
Chenin Blanc, a versatile grape variety originally from the Loire Valley in France, has found a welcoming home in the United States, particularly in regions like California. While it may not be as widely planted as in its native France, American winemakers have embraced Chenin Blanc for its ability to produce a wide range of wine styles, from crisp and refreshing to rich and complex.
Classic food wine pairing for Chenin Blanc from the United States is grilled shrimp with a citrus glaze. The bright acidity and refreshing citrus notes of the wine perfectly complement the delicate flavors of the shrimp, while its crispness provides a refreshing contrast to the dish.
This wine can be drunk without food
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USA