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Anjou Rose
AHN-zhoo Roh-ZAY
Anjou Rosé is a rosé wine from the Anjou region in the Loire Valley, France. It has a pale pink color and a fresh, fruity flavor.
5/5
Fruity notes
2/5
Body
1/5
Tannins
AHN-zhoo Roh-ZAY
Anjou Rosé is a rosé wine from the Anjou region in the Loire Valley, France. It has a pale pink color and a fresh, fruity flavor.
Fruity notes
Body
Tannins
Anjou Rosé is a rosé wine from the Anjou region in the Loire Valley, France. It has a pale pink color and a fresh, fruity flavor. The nose reveals aromas of red berries, such as strawberry and raspberry, with a hint of floral notes. On the palate, it is light-bodied with crisp acidity and flavors of fresh fruit and a touch of sweetness. Anjou Rosé pairs well with salads, seafood, and light appetizers.
Anjou Rosé has roots that stretch all the way back to the Middle Ages. Legends tell of monks who first perfected the art of winemaking in this picturesque Loire Valley region, with Anjou Rosé emerging as the wine of choice at royal banquets. The delicate yet fruity wine was said to have graced the tables of French kings, marking its status as a drink for the elite.
Anjou Rose is excellent with "Grilled Shrimp," the wine's acidity and fruitiness enhancing the seafood, or pair it with "Summer Salad," where its freshness complements the ingredients.
This wine can be drunk without food
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France