Soh-vee-NYOHN BLAHNK
Sauvignon Blanc from New Zealand is pale yellow with flavors of lime and a hint of green herbs.
Fruity notes
Body
Tannins
This wine is also named: Fumé Blanc
Last update: January 6, 2025
Sauvignon Blanc from New Zealand is pale yellow with flavors of lime and a hint of green herbs. It's light-bodied with crisp acidity. Great with seafood and fresh salads. Perfect for a sunny day.
Sauvignon Blanc put New Zealand on the global wine map, particularly those from Marlborough. Its zesty, tropical profile became an instant favorite, earning it the nickname “liquid sunshine.”
Try Sauvignon Blanc with "Fresh Oysters," where the wine's crisp acidity and minerality complement the briny flavors, or enjoy it with "Goat Cheese Salad," where its citrus notes enhance the freshness of the salad.
Perfect on its own
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