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  11. Amontillado de Jerez

Amontillado de Jerez

Ah-mon-tee-YAH-doh deh Heh-RETH

Amontillado de Jerez is a dry sherry from the Jerez region in Spain, known for its amber color and complex, nutty taste.

Fruity notes
3/5
Body
3/5
Tannins
1/5
Amontillado de Jerez
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Characteristics

Origin
ESSpain
Grapes
Palomino
Category
Fortified
Colour
White
Flavours
balsamic, hazelnut, tobacco, vanilla
Sugar
Semidry
Serve
Room temperature (13-20°C)
Strength
From 17 to 22°
Age
up to 5 years
Price
$ - $$

Last update: January 5, 2025

Information

Amontillado de Jerez is a dry sherry from the Jerez region in Spain, known for its amber color and complex, nutty taste. This wine has a rich aroma of hazelnuts, toasted almonds, and a hint of caramel from its unique aging process. On the palate, it is medium-bodied with flavors of roasted nuts, dried fruit, and a subtle smoky finish. This sherry is excellent as an aperitif and pairs perfectly with a wide range of foods, including cured meats, aged cheeses, and savory tapas. Its rich, nutty nature makes it a versatile wine that complements both casual and elegant dining experiences.

Fun facts

Amontillado combines the freshness of Fino with the richness of Oloroso, making it a fascinating hybrid. This wine is mentioned in Edgar Allan Poe’s famous short story The Cask of Amontillado.

Gastronomy

Main

  • Grilled Fish
  • Japanese cuisine
  • Mexican cuisine
  • Sausages
  • Shellfish

Snacks & Appetizers

  • Assorted canapés
  • Chocolate Desserts
  • Fruit Platter
  • Fried Garlic Shrimp
  • Popcorn

Perfect with

Amontillado de Jerez is perfect with "Chorizo," the wine's complexity matching the spiciness of the sausage, or try it with "Roast Chicken," where its nutty notes complement the meat.

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